Honey Garlic Shrimp Bowl – A Flavorful & Quick Lunch! π€✨
π Honey Garlic Shrimp Bowl – A Flavorful & Quick Lunch! π€✨
Craving a sweet and savory lunch that's both healthy and satisfying? This Honey Garlic Shrimp Bowl is a trending favorite in the U.S., packed with juicy shrimp, fluffy rice, and fresh veggies! ππ€
✨ Ingredients (Serves 2):
π€ 1/2 lb shrimp (peeled & deveined)
π― 2 tbsp honey
π§ 2 cloves garlic, minced
π₯’ 2 tbsp soy sauce
πΏ 1 tsp sesame oil
π 1 cup cooked rice (white, brown, or cauliflower)
π₯ ½ cup shredded carrots
π₯ ½ cup sliced cucumbers
π₯ ½ avocado, sliced
π° Optional: Sesame seeds & green onions for garnish
π How to Make It:
1️⃣ In a pan, heat sesame oil over medium heat and sautΓ© garlic until fragrant. π§✨
2️⃣ Add shrimp, soy sauce, and honey, then cook for 3-4 minutes until shrimp is pink and glazed. π€π₯
3️⃣ Assemble bowls: Start with rice, top with shrimp, carrots, cucumbers, and avocado. π₯’π
4️⃣ Garnish with sesame seeds & green onions. Serve warm! πΏπ
π Pro Tip: Swap rice for quinoa or salad greens for a low-carb version! π₯
π¬ Who’s trying this sweet & savory dish? Drop a π€ if you love shrimp! π
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